Abernethy Butter is gorgeous and cream, the salted is simply seasoned with salt allowing the flavour or the butter to shine through. Perfect to spread thickly on a crust of bread or melt into hot toast.

Allison and Will Abernethy inherited their butter making skills from previous family generations and in 2005 decided to turn their hobby into a business. Initially going to local agricultural and vintage shows to demonstrate how cream is churned and turned into butter, they soon realised there was a demand for their product.

Abernethy Butter is handmade using cream local to their dairy in Co. Down, Northern Ireland. lovingly churned and patted into rolls, to give a luxurious creamy taste.

Packed in gorgeous rolls, 100gm net weight.

ALLERGENS: MILK

Origin Northern Ireland 🇬🇧

Store in the fridge 2-5c

Suitable for home freezing on day of delivery ❄️

Ing: Cream(MILK), a pinch of salt.

Typical Values per 100g Constituents Amount

Energy kJ3100

Energy kcal742

Protein 0.4g

Carbohydrates 1.46g

Of which sugars 0.4g

Fat 82.9g

Of which saturates 54.2g

Salt 0.59g

Abernethy Butter. 66 Ballynahinch Road, Dromara Co. Down Northern Ireland BT25 2AL