Berkswell Cheese is one of the finest examples of a British ewes’ milk cheese, using only the raw milk from the farms flock of Friesland sheep. The cheese is entirely handmade at Ram Hall Farm near Berkswell, West Midlands, and is matured for 12 months.
We think it's got a very similar flavour profile to Parmesan but with a deep enduring flavour due to the maturation process and use of ewes milk resulting a subtle tang and the characteristic biscuit colour of the rind. It's delicious served on it's own, crumbled onto a smorgasbord of charcuterie or grated onto pasta dishes and salads.
ORIGIN: England 🏴
Store in the fridge 2-5c
Not suitable for home freezing ❌
Minimum nett weight 220gm.
Unpasteurised ewes milk cheese. Made using animal rennet. Rind is inedible.
We put hours of dedication into producing and selecting all the products that we sell, whether that be the product development of new items of the love and care that goes into the simplest of thing like a sausage, all so you can be assured or the best possible quality and service.
"The steaks were absolutely delicious...We’d all gone off steak really (take or leave it) but since you’ve been delivering them to us my husband said he hasn’t tasted steak like it for a long time!! So tasty and melts in your mouth...absolutely delicious!!!"
Jim & Odile Sutcliffe
We're an award winning online only farm shop and deli. Based in the heart of the beautiful Lincolnshire Wolds, we specialise in meat from our own and nearby farms as well as a large selection of deli items. We deliver nationwide via DPD and have a local delivery service that we operate ourselves. We look forward to being of service to you soon.