Lamb sweetbreads are glands from the heart and throat areas. The flavour is delicate and the texture is soft and creamy. They are best cooked by frying in a pan or grilled on a BBQ to add a smoky flavour. To use, make sure to soak them in water, salt water or vinegar to remove unwanted impurities.
Minimum nett weight 80gm - 3-4 sweetbreads
Please note this product has been frozen for freshness and may partially or full defrost in transit via overnight courier. If so do not refreeze.
ORIGIN: British 🇬🇧
Store in the fridge 2-5c
Suitable for home freezing on day of delivery ❄️
Jim & Odile Sutcliffe
We're an award winning online only farm shop and deli. Based in the heart of the beautiful Lincolnshire Wolds, we specialise in meat from our own and nearby farms as well as a large selection of deli items. We deliver nationwide via courier and have a local delivery service that we operate ourselves.
Being family run small business means that we put our heart and soul into ensuring that your receive the best quality and service.
Because it's just the two of us you can always be ensured of a personal service, we undertake every activity in the business ourselves whether that's responding to emails, making sausages or packing orders as well as everything else in between.
Our passion in life is food and our world revolves around it, so much so we were once described as the "fairy god parents of food". We appreciate every single order and prepare and pack it with love and look forward to being of service to you.