We dry age our mutton for 2 weeks to develop it's flavour and tenderise the meat and this slow roasting joint is packed with flavour and happens to be our favourite. Try slow roasting in a covered dish and then remove the lid 30 minutes before the end of cooking to glaze with mint jelly or honey......to die for! Bone in, but don't let that put you off it's so easy to carve, in fact it can be shreaded from the bone with two forks. Don't forget to use your leftovers up mixed with remaining veg and gravy for shepherd's pie filling, yum! Simply select the size from the drop down list.
ORIGIN: British 🇬🇧
We put hours of dedication into producing and selecting all the products that we sell, whether that be the product development of new items of the love and care that goes into the simplest of thing like a sausage, all so you can be assured or the best possible quality and service.
"The steaks were absolutely delicious...We’d all gone off steak really (take or leave it) but since you’ve been delivering them to us my husband said he hasn’t tasted steak like it for a long time!! So tasty and melts in your mouth...absolutely delicious!!!"
Jim & Odile Sutcliffe
We're an award winning online only farm shop and deli. Based in the heart of the beautiful Lincolnshire Wolds, we specialise in meat from our own and nearby farms as well as a large selection of deli items. We deliver nationwide via DPD and have a local delivery service that we operate ourselves. We look forward to being of service to you soon.