Just like our other breads we start by making a slow fermented sponge the day before, then the next day we make the focaccia dough and allow it to prove before shaping it into round loaves for a final rise. Once it's ready smother it in our local rapeseed oil before poking it's characteristic dimples in and scattering with rosemary from our garden and sea salt. Once baked it has a fabulously crispy crust and is great for dipping into oil and vinegar, or if your feeling really hungry try Jamie Oliver's stuffed focaccia sandwich.
8 inch round focaccia loaf, minimum net weight 300gm.
ORIGIN: British 🇬🇧
Suitable for vegetarians 🌱
Suitable for home freezing on day of delivery ❄️
Ing: Wheat Flour(Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Rosemary (5%), Yeast, Salt.
Jim & Odile Sutcliffe
We're an award winning online only farm shop and deli. Based in the heart of the beautiful Lincolnshire Wolds, we specialise in meat from our own and nearby farms as well as a large selection of deli items. We deliver nationwide via courier and have a local delivery service that we operate ourselves.
Being family run small business means that we put our heart and soul into ensuring that your receive the best quality and service.
Because it's just the two of us you can always be ensured of a personal service, we undertake every activity in the business ourselves whether that's responding to emails, making sausages or packing orders as well as everything else in between.
Our passion in life is food and our world revolves around it, so much so we were once described as the "fairy god parents of food". We appreciate every single order and prepare and pack it with love and look forward to being of service to you.