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Sourdough Pizza Dough Balls

Name: Sourdough Pizza Dough Balls
SKU: 95976
Price: 1.95 GBP
Availability: InStock

95976

£1.95

Ready to roll

In stock

Quantity:

Product Details

Who doesn't love pizza?! Well we've taken the hard work out of pizza night with our gorgeous pizza dough balls and what's more it's not any old dough this is made using a good shovel of our sourdough mother. Made by slow fermenting the dough these portioned balls of dough make the perfect base for your favourite pizzas, simply stretch or roll and add your toppings before cooking.

Remove from the freezer and thaw in the fridge overnight and you're ready to rock and roll.

250gm net weight dough ball.

If you require a larger quantity than we have in stock then feel free to email us with plenty of notice and we may be able to make you a bespoke order

ALLERGENS: GLUTEN

Please note this product has been frozen for freshness and may partially defrost in transit via overnight courier, if it arrives slightly soft it's fine to refreeze, if full defrosted store in the fridge and use within 3 days.

Details & Storage

ORIGIN: British 🇬🇧

Suitable for home freezing on day of delivery ❄️

Ingredients & Nutrition

Ing: Wheat flour(WHEAT flour, calcium, iron, niacin, thiamin), Sourdough Mother(Wheat flour(WHEAT flour, calcium, iron, niacin, thiamin), Water, Naturally occurring yeast), Water, Salt.

Cooking Instructions

COOKING INSTRUCTIONS:

These can be cooked in your oven or if you're lucky enough to have one a pizza oven.

Preheat your oven to at least 220c and if you have one put your pizza stone in.

Roll out on a floured surface or stretch to your desired thickness and size. It can be tricky to master but we really do recommend giving hand stretching a go, it makes a huge difference. A good way to start is to press out with your finger tips first and then give it a stretch over the back of your hand.

Place on a flour dusted pizza peel is using one or directly onto a cold baking tray.

Top sparingly with a tomato sauce and your choice of toppings before adding a scattering of cheese.

Slide into your oven and cook for approximately 8-10 minutes, until bubbly on top and brown.

Alternatively don't top with tomato etc but use some knobs garlic butter and cheese for an epic garlic bread.

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Why Choose Us?

Jim & Odile Sutcliffe

We're an award winning online only farm shop and deli. Based in the heart of the beautiful Lincolnshire Wolds, we specialise in meat from our own and nearby farms as well as a large selection of deli items. We deliver nationwide via courier and have a local delivery service that we operate ourselves.

Being family run small business means that we put our heart and soul into ensuring that your receive the best quality and service.

Because it's just the two of us you can always be ensured of a personal service, we undertake every activity in the business ourselves whether that's responding to emails, making sausages or packing orders as well as everything else in between.

Our passion in life is food and our world revolves around it, so much so we were once described as the "fairy god parents of food". We appreciate every single order and prepare and pack it with love and look forward to being of service to you.

Contact us

info@mansionfarmshop.com

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