Many industrial manufacturers have lost touch with the traditional techniques, opting for rapid, high throughput methods. Yorkshire Pasta have gone back to basics, with no compromise on flavour, making pasta slowly and authentically, this is essential for enhancing the flavour of the grain and the pasta's ability to absorb sauces, some say it even results in a more easily digestible pasta. Using flour from a local mill an all green energy it's a truly superb product.
500gm net weight.
Produced in Britain 🇬🇧
Suitable for vegetarians 🌱
Store in a cool dry place
Ing: Wheat flour with vitamins and minerals (calcium carbonate, iron, niacin (B3), thiamin (B1)).
Typical values per 100g portion
Average values Energy 1424KJ /340kcal
of which are saturates 0.2g
Add pasta to a large pan of boiling water, return to the boil and then cook for 8 minutes, stirring occasionally. A shorter cooking time will create a firmer 'al dente' texture. Drain, serve and enjoy.
The Yorkshire Pasta Company HQ
West Heslerton England
Jim & Odile Sutcliffe
We're an award winning online only farm shop and deli. Based in the heart of the beautiful Lincolnshire Wolds, we specialise in meat from our own and nearby farms as well as a large selection of deli items. We deliver nationwide via courier and have a local delivery service that we operate ourselves.
Being family run small business means that we put our heart and soul into ensuring that your receive the best quality and service.
Because it's just the two of us you can always be ensured of a personal service, we undertake every activity in the business ourselves whether that's responding to emails, making sausages or packing orders as well as everything else in between.
Our passion in life is food and our world revolves around it, so much so we were once described as the "fairy god parents of food". We appreciate every single order and prepare and pack it with love and look forward to being of service to you.